Blintzes

WRAPPER (blettel, crepe)

2 lg Eggs
1 c Water
.5 tsp Salt
2 tbsp Oil
1 c Water (?)

FILLING

1 lb Farmer cheese
1 Egg
1 tsp Salt
1 tsp Sugar

Sour Cream Coffee Cake

.25 lb Margarine
1 c Sugar
1.5 c Flour
1 c Sour cream
2 Eggs
1 tsp Vanilla
1 tsp Baking soda
1.5 tsp Baking powder

Bake at 350 degrees (F) for approx. 45 minutes.

Coffee Cake

.5 lb Butter
1 c Sugar
1.5 c Flour
1.25 tsp Baking powder
1 tsp Baking soda
1 tsp Vanilla
2 Eggs
1 c Sour cream

Bake at 350 degrees (F)